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7.22.2013

Earl Grey Chocolate Sour Cream Cake


  I hope you all know of Irene from A Swoonful of Sugar, she's an awesome Australian blogging friend of mine that I've gotten to know this past year.  Recently I decided that just because we're on different continents, it doesn't mean we shouldn't be able to bake together!  And seeing as my motivation here has been lacking, I thought that this would be a good way to refresh baking and blogging for me.  Irene makes delightful things, and I'm looking forward to doing many more Across the Ocean baking sessions with her!

  Speaking of which, check out her take on the cake I picked for our first recipe here.  She totally gets creativity points this time!  Wowza.

7.09.2013

Peanut Butter Nutella S'mores Bars


  Listening to crickets, gazing at fireflies, swatting at mosquitos, poking at glowing embers, and letting yourself get lost in the flames.  I have some of my best thoughts by a bonfire.  I don't know what it is about them that makes everything seem slightly magical, and somehow safe, but it really pulls at you.  People open up to each other, find the courage to sing, run off into the darkness at random until they're lured back by the enticing crackle of the fire and the smell of burning marshmallows.